Monday, March 16, 2015

Slow Cooker Honey Ginger Pork with Jasmine Rice

I love my weekends!  That's why I use my slow cooker a lot on Saturdays and Sundays!  I want to serve delicious foods to my family with a minimal amount of work so I still have time to relax.  I combined a couple of recipes for this one and it turned out extremely yummy!  

I must say I've grown very fond of the hoisin sauce used in this dish.  Another family favorite recipe using this fragrant pungent sauce is my "Chinese Spaghetti".  Hoisin just adds so much wonderful flavor and depth to any Asian recipe.  

Vanilla "Dutch Baby" Pancake

For my birthday a couple of years ago my son bought me the coolest crepe maker.  They have become a favorite breakfast at my house topped with powdered sugar and lingonberries.  The problem is if you make 2 or 3 for each person it can definitely be very time consuming.  Especially if my daughter's friend Emily is spending the night.  She can eat 4 by herself!  

Sunday, March 1, 2015

Pesto Puff Pastry Eggs with Bacon and Cheese

Our family loves eggs!  Most weekends we have them soft boiled with a soft gooey center with toast and jam, but we love them just about any way at all.  I'm always trying to add flavor to my eggs wherever I can, here I did it in the form of pesto.  It almost makes the pastry like a little breakfast pizza.   You could add any cheese you have on hand and change up the meat to ham or sausage.  Here are a few of our other favorite egg recipes as well.....

(Click photo to go to the recipe)

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